Entrees

• Baked Chicken
  Baked with a special blend of seasonings.

• Smoked Beef Brisket
  Slow-smoked for over 14 hours to achieve tender perfection, our brisket is infused with a proprietary tangy BBQ sauce that elevates each bite. A savory delight that brings a mouthwatering experience to your plate.

• Filet of Salmon:

  Fresh salmon, sautéed golden brown with herbs. Ideal for sophisticated dining`.

• Chicken Marsala
  Sautéed chicken breast cooked to perfection, served alongside a medley of fresh mushrooms, simmered in rich and creamy Marsala wine sauce.

• Chicken Florentine
  With spinach, Swiss cheese, and red peppers; topped with creamy Monary sauce.

• Chicken Mornay
  Roasted chicken breast in a creamy Mornay sauce.

• Fried Catfish
  Lemon peppered and deep fried to a golden brown.

• Fried Chicken
  Deep fried with our special seasoning.

• Beef Lasagna
  Blend of cheeses, seasoned ground beef, and zesty tomato sauce.

• Vegetable Lasagna
  Mix of garden fresh vegetables, ricotta, and mozzarella cheeses.

• Baked Ziti
  Ground beef, mozzarella, and Parmesan cheeses in fresh marinara sauce.

• Baked Ziti (Vegetarian)
  Mozzarella and Parmesan cheeses in fresh marinara sauce.

  Stationary Options

  • Potato Bar: Offer various types of potatoes, such as baked, mashed, and sweet potatoes, along with toppings like sour cream, cheese, chives, and bacon bits.

  • Pasta Station: Provide a variety of pasta shapes paired with multiple sauces, for example, marinara, Alfredo, and pesto, allowing guests to customize their meals.

  • Bread basket Variety : Including different types of bread, such as rolls, garlic bread, or artisan loaves, can complement any meal.

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    Your Choices for Starch Includes

• Garlic Mashed Potatoes
  Creamy mashed potatoes blended with roasted garlic and a hint of butter, creating a rich and flavorful side dish.

• Herb-Infused Rice Pilaf
  Light and fluffy rice pilaf cooked with fresh herbs and a touch of lemon zest for an aromatic experience.

• Roasted Sweet Potatoes
  Tender sweet potatoes roasted to perfection, seasoned with cinnamon and a drizzle of honey for a touch of sweetness.

• Roasted Golden potatoes

  Roasted potatoes are a delicious side dish. Cut into even pieces, toss with olive oil, salt, and seasonings, then bake until golden for a crispy exterior and soft interior. Season with garlic, rosemary, thyme, or pepper.

• Potato Gratin
  A creamy and indulgent dish made with layers of thinly sliced potatoes enveloped in rich cheese sauce, baked to golden perfection.

  Candied Yams
  Tender sweet potatoes caramelized with brown sugar, butter, and a hint of cinnamon, creating a warm and delightful side dish that's perfect for any gathering.

  
  

Your Choices for Vegetables Includes

• Southern Green Bean

  a classic dish with tender beans seasoned with butter, garlic, and spices. Sometimes cooked with bacon or ham, they offer a comforting side that complements heartier entrees.

• Roasted Seasonal Vegetables
  A medley of seasonal vegetables such as carrots, Brussels sprouts, and bell peppers, roasted with olive oil and herbs to bring out their natural sweetness.

• Sautéed Garlic Greens
  A quick sauté of a variety of greens, including spinach, kale, and Swiss chard, finished with minced garlic and a hint of lemon zest.

• Grilled Asparagus
  Tender asparagus spears brushed with balsamic glaze and grilled until charred, providing a smoky flavor.

• Vegetable Medley Stir-Fry
  A vibrant mix of broccoli, snap peas, and bell peppers, stir-fried in soy sauce with ginger and sesame oil for an Asian flair.

• Honey-Glazed Carrots
  Sweet and tender, these honey-glazed carrots are roasted to perfection with a drizzle of honey, a touch of butter, and a sprinkle of thyme. The glazing process caramelizes the natural sugars in the carrots, enhancing their sweetness and providing a beautiful glossy finish. They make a delightful side that balances savory dishes perfectly.

• Broc Casserole

  Rich and creamy with a delightful crunch, this Broc Casserole features tender broccoli florets enveloped in a savory cheese sauce and topped with a crispy breadcrumb layer. It's a perfect side dish for any gathering, balancing comfort and flavor effortlessly.

Each of these vegetable sides can enhance a meal, adding variety and flavor while complementing other dishes at any event.